Alexandre Dumas "Grand Dictionnaire de cuisine" (Great Dictionary of Cuisine) was published posthumously in 1873. It is a combination of encyclopedia and cookbook. Dumas was both a gourmet and an expert cook.FEATURES:-Search by Index-Search by definitions and by recipes-Organize in Favorites -Send definitions and recipes by mail
| 熱門國家 | 系統支援 | 版本 | 費用 | APP評分 | 上架日期 | 更新日期 |
|---|---|---|---|---|---|---|
| 未知 | iOS App Store | 1 App下載 | $4.99 | 2010-08-25 | 2015-06-03 |
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